The list of drawbacks to industrial farming is alarmingly long and frustratingly many. From soil erosion and water contamination to a lack of diversified crops and a reliance on chemical fertilizers and pesticides, industrialized agriculture is far from an ideal way to feed the planet.
Enter regenerative agriculture!
As a result, a growing number of farmers are transitioning over to more sustainable and regenerative methods that do not rely so heavily on chemical and technological means. While regenerative strategies may appear “novel” to born-and-raised city slickers, it’s really more of a revival of ancestral knowledge.
This ancestral knowledge includes tried-and-true agricultural practices such as crop rotation, crop diversity, cover crops, no-till growing, agroforestry, integrated herd management, and more.
In a clear and concise article, Dr. Joseph Mercola breaks down the case for regenerative farming over the big business of industrial ag. He also provides tips of how to grow your own food and resources to learn more about regenerative practices. Check it out HERE and pass along to friends and family!
Apprenticeships in Regenerative Ranching and Farming
Offered through The Quivira Coalition’s New Agrarian Program on partner ranches and farms in New Mexico, Colorado, Montana, and California
The Quivira Coalition’s New Agrarian Program (NAP) partners with skilled ranchers and farmers to offer annual apprenticeships in regenerative agriculture. Together, we create opportunities for comprehensive, full-immersion experiential learning from expert practitioners in professional settings. This program is designed to support the next generation of food producers and specifically targets first-career professionals with a sincere commitment to life at the intersection of conservation and regenerative agriculture. NAP mentors are dedicated stewards of the land; they practice intentional, regenerative methods of food or fiber production, provide excellent animal care, and are skilled and enthusiastic teachers.
In 2017, we are offering seven paid apprenticeship opportunities including:
- San Juan Ranch (Saguache, CO): San Juan Ranch is a certified organic, grass-fed beef ranch operated by George Whitten and Julie Sullivan. The apprenticeship curriculum includes Holistic Management, low-stress animal husbandry, Continue reading
Announcing the following conference at Harvard on April 30th:
THE POWER AND PROMISE OF BIODIVERSITY: VISIONS OF RESTORING SEA, LAND, AND CLIMATE
Geological Lecture Hall
24 Oxford Street
Cambridge, Massachusetts, USA
The conference promises to “present the concepts, history, and processes for the restoration of biodiversity” in hopes that increasing global biodiversity can sequester carbon and not only stop, but actually reverse climate change. Tickets are $30 and you can register now on eventbrite. More information here!
Spiral is a month-long residential intensive Permaculture Design Course offered at Dig In Farm (a ten-acre perennial farmstead in western Massachusetts) for women aged 15 to 18. Aimed to empower young women through regenerative agriculture, this program will be a combination of PDC coursework, hands-on farming, community living and social justice.
Permaculture is a design process that helps people design systems (be they agricultural, social, financial, or other) that nourish the earth, care for people, and bring a more just world into being. Students will graduate from the program with internationally recognized Permaculture Design Certificates. Know of a young woman who might be interested? If so- check out Spiral! Because of the sliding-scale nature of this course in order to give equal opportunity, this amazing program is seeking donations. Please contact firstname.lastname@example.org if you would like to help support this cause.