the irresistible fleet of bicycles


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crops of the future.

Coffee Beans

When portrayed by the film and TV media, the one thing that all fictional futures seem to have in common is a coffee shortage. Only the elite and the lucky manage to get their hands on a coveted cup of joe. In the dystopian fictional future, coffee is a black market product and in the wake of climate change, future coffee shortages may not be such a far-fetched concept after all. In 2016, Climate Institute, an Australian non-profit released a report that stated that in the next number of decades, the area of land suitable for growing coffee will decrease by about 50%. In addition to this, increased temperatures in the southern hemisphere, where much of our coffee comes from, encourages the spread of diseases and pests that affect the coffee plant, which can only grow well in a stable climate with steady levels of both heat and water.  If you are anything like me, the thought of having to start your day without a cup of freshly brewed coffee may strike fear in your heartbut fear not!

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queer ecojustice project summer reading group

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Are you dreaming, planting, and tending visions of a queer ecological future? Are you looking to connect with kindred spirits in your region and across the country to share resources to support these visions of collective liberation? Join Queer Ecojustice Project for our first ONLINE reading community!

Most gatherings will be local in your region (we call these regional groups, “nodes”). Monthly online community gatherings will occur in June, July, August, and September.

Already interested? Sign-up HERE.

Read on below for more information about the organizers, facilitators, QTPOC reading group nodes in Oakland and Seattle, and QTPOC community land projects that need your support.

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goats in the city

Our friends at Kiss the Ground take the cake for this week’s most uplifting environmental video– best of all it integrates two of our favorite things: videos of goats being goats and alternatives (dare we say upgrades?) to fossil fuels in land stewardship. Also, does anyone else want this woman’s job?


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evolution of organic hits theaters this month!

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The world premier of the Evolution of Organic (see our previous post on this film here and here) is finally upon us! You can catch the event at the opening Night of Green Film Fest 2017 on April 20 at the Castro Theatre. Schedule as follows:

6:00pm  ::  Opening Night Reception with Mark Kitchell and Festival filmmakers
7:30pm  ::  Evolution of Organic (Mark Kitchell, USA, 2017, 82 mins)

As the Film Fest surmises, “[The Evolution of Organic] started with a motley crew of back-to-the-landers rejecting industrial farming. It went on to spawn a renewed connection with our food and land. Filmmaker Mark Kitchell (Berkeley in the Sixties; A Fierce Green Fire) presents a celebration of Californian organic farming told by the people that started it all thru to a new generation who continue to reinvent the food system.”

The film will be followed by a discussion with filmmaker Mark Kitchell and special guests. Buy tickets here!


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historic cover cropping

Do we like preaching to the choir? Sure do! Enter, this week’s installment from Kiss the Ground on using cover cropping for carbon sequestration. Now, can I get an Amen?!

This video features Jeff Borum, Soil Health Coordinator East Stanislaus Resource Conservation District , who mentions that some of the oldest records of cover cropping come from Virgil. Our interest piqued, we did a little digging to confirm this fact and unearthed some trivia about the history of cover cropping from this UC Davis article, but we know there’s more out there. Can anyone point us in the right direction??


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wages, immigration, and a labor shortage on california farms

CA Fruit Picking

According to a recent article in the LA Times, wages are up for farm workers in California and some farms are even offering perks (think 401(k), health care, vacation days, and profit-sharing bonuses) that were often unheard of in the world of agriculture. So why, then, are farmers struggling with what sounds like a crippling labor shortage? Paired with an increasingly restrictive immigration policy, the article suggests that it’s because native-born Americans simply don’t want to work in the fields:

But the raises and new perks have not tempted native-born Americans to leave their day jobs for the fields. Nine in 10 agriculture workers in California are still foreign born, and more than half are undocumented, according to a federal survey.

What do you think? Although the article has its holes and shortcomings, it’s a great start to a debate that must be had in California and throughout the country. Give the entire piece a read by clicking HERE.