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Is Big Ag squelching research showing its new RNAi GMOs may be dangerous?

By Caitlin Rockett

After nearly 30 years studying how plants use their genes to defend against viruses, Vicki Vance, a professor at the University of South Carolina, doesn’t see genetically modifying plants as a malevolent or arrogantly God-like endeavor.

“There’s DNA in the world and it gets passed from one organism to another and it’s the natural thing. If that’s the problem you have with transgenic plants, that’s not a good reason to be against them,” Vance says.

She does, however, have a problem with mega corporations allegedly using their money and power to hide the risks of new forms of genetic technology.

“I didn’t use to be an anti-GMO person and I didn’t use to have strong feelings about Monsanto, but …,” she says, her voice trailing off.

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