Join the Savory Institute’s annual international conference “Artisans of the Grasslands – Crafting the Future for Food & Agriculture,” on Oct 2-4 in San Francisco this year. Click here.
Convene with global thought leaders sharing an intimate knowledge of ancestral foods and healing techniques, pastoralists using livestock used to mimic wild herds and heal the land, and climate change champions from around the world.
This unprecedented event will be a venue for producers and consumers to come together and celebrate the throngs of people embracing the holistic paradigm shift in ecology, health, and diet. Join cowboys, gauchos, educated consumers, investors and activists who are actively engaged in this movement. These artisans, who have built their livelihood on fostering an intimate relationship with the land, will commune with passionate families striving to feed their children clean, healthy food that helps rejuvenate the environment on which we all depend.
Registration includes the following amazing speakers, lunch and dinner banquet on Saturday and lunch on Sunday. Also included a complimentary Friday Night Reception with small plate dinner. All meals will be made from organic, gluten-free ingredients and sourced from local holistically managed farms and ranches where available.