About the California Homegrown Food Act
The Sustainable Economies Law Center will soon seek a California legislator to author a bill in 2013 to reduce legal barriers to the cultivation and sale of homegrown and locally-grown produce. We have posted a summary of the bill here in order to seek feedback. Please post a comment letting us know your thoughts on the proposal below, or email Janelle.SELC [at] gmail.com with your questions and comments. Thank you!