the irresistible fleet of bicycles


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talking chadwick

More than thirty years after his death, people still refer to Alan Chadwick in the present tense, a fascinating testament to the power of his personality and ideas. It is challenging, perhaps even foolhardy, to attempt to capture this complex man – such a huge person and influence – in a few web pages. 

The Talking Chadwick program features memories of pioneering organic gardener and teacher Alan Chadwick. You’ll discover stories by and about Chadwick apprentices and colleagues, both in audio clips and written narratives.

Click HERE to learn stories from Alan Chadwick’s gardening communities!


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saint organic: coach mark smallwood

Over the last 14 days, Mark Smallwood has been on a walk. A walk that will hopefully change the way that we look a climate change and think about how we can reverse this disastrous phenomenon.

Each day he walks ten miles, on a journey from the Rodale Institute in Kutztown, PA to Washington, DC. Along the way, he has had the honor of meeting with farmers, local public officials, community members, students and activists. Every person he meets is impacted by the effects of climate change. From the disastrous hail storm that occurred in Reading, PA in May to the local fisherman and their concern that Atrazine was found in spawning beds of small mouth bass in the Susquehanna River. Climate change affects us all and the impact and destruction caused by catastrophic weather events is more noticeable with each passing year.

Along the way, he continues to tell people that climate change is a gift. This is Mother Nature’s way of letting us know that she is sick. We have broken our ecological systems and only we can fix it. He has data that proves that a global transition to regenerative organic agriculture can reverse climate change.

To learn more about Mark’s delivery of this data to Washington DC and how you can help, click HERE!


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usda press release: organic markets are growing, 2014 farm bill funding helps access these markets

USDA organic

In today’s press release, the USDA has announced new figures that show the organic industry continues to grow domestically and internationally. Certified organic farms and businesses in the United States have witnessed a 245% increase since 2002 while consumer demand continues to increase exponentially. To help producers further access these markets, the 2014 farm bill has included provisions to support the organic community, including:

  • $20 million annually for organic research, agricultural extension programs and education.
  • $5 million to fund data collection on organic agriculture for policy reform.
  • Expanded options for organic crop insurance
  • Expanded exemptions for organic producers who are paying into commodity “check off” programs, and authority for the USDA to consider an application for the organic sector to establish its own check off.
  • Improved enforcement authority for the National Organic Program to conduct investigations.
  • $5 million for a technology upgrade of the National Organic Program to provide up-to-date information about certified organic operations across the supply chain.
  • $11.5 million annually for certification cost-share assistance, which reimburses the costs of annual certification for organic farmers and livestock producers by covering 75% of certification costs, up to $750/year.

For more information,  check out the USDA Organic Resources Page


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$ to Transition to Organic!

This is a big deal.

Organic Farming Research Foundation Hails Historic USDA Plan To Aid Farmers and Ranchers with Organic Transition

Santa Cruz, CA

Background: The USDA’s Natural Resources Conservation Service today announced plans to provide $50 million in 2009 to help farmers and ranchers throughout the country transition to organic production systems. The funds will be distributed through the Environmental Quality Incentives Program (EQIP), and will be available to farmers or ranchers working to transition new acreage or livestock to an organic system.

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