the irresistible fleet of bicycles


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belgium: civil action against gmos

Field Liberation Movement

The Field Liberation Movement and its sympathisers promote sustainable solutions for farmers and consumers and a transparent research funding of science in the interest of society.

Public funds should benefit sustainable agriculture, and not the patenting of genes and crops by a handful of multinationals. The position of farmers in the food chain should be strengthened, not weakened.

There are insufficient studies of the risks of GMO’s for humans and the environment. The monoculture that GMOs are designed for do not solve hunger nor enrich biodiversity.

To learn more about the FLM, visit their website HERE!


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high mowing organic seeds now verified as non-gmo!

High Mowing Organic Seed Company (HMOS) announced today that it is launching the first full line of organic, Non-GMO Project Verified vegetable seeds for farmers and gardeners. With over 90% of its varieties verified to date, HMOS’s entire line of over 650 varieties will be verified by late summer 2014. HMOS seeds are already Certified Organic.

Click HERE for more information about the Non-GMO Project and to see the growing list of High Mowing’s verified seeds.


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dow chemical seeks usda approval for 2,4-d ready corn

2,4-D

 

Excerpts taken from the Pesticide Action Network
Dow and USDA are hoping to quietly approve a new genetically engineered corn seed that basically swaps RoundUp (glyphosate) for a worse weedkiller (2,4-D).

As with Monsanto’s RoundUp Ready lines, the herbicide with which these seeds are engineered to be used (2,4-D) will surge in use. Dow aims to get 2,4-D-resistant corn to market this year, soy next year and cotton in 2015. These three crops dominate U.S. agriculture, blanketing over 100 million acres of mono-cropped countryside and driving the pesticide market. Only this time, the fallout will be even worse. Here’s why:

  • 2,4-D is a more toxic herbicide, both to humans and to plants.
  • 2,4-D does and will drift off of target crops
  • Corn is wind-pollinated which means that genetic material from 2,4-D corn will contaminate non-GE cornYou cannot put a GE genie back in the bottle.

To read this article in full and learn more about the effects of 2,4-D corn, click HERE


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news from food democracy now

http://www.fooddemocracynow.org/

This is one of the most important emails that we will ever send. We’ve been hearing rumors about this for months, but Monsanto and the GMA have made their move.

Two days ago, Food Democracy Now! received an unpublished copy of Monsanto and the Grocery Manufacturers Association’s (GMA) secret plan to try to sneak in a toothless piece of legislation that would eliminate federal mandatory GMO labeling, give the illusion of serious regulation, usurp states’ rights to pass similar bills and call for “voluntary” labeling of GMOs based on fraudulent criteria.

The 5-page document details the 7 main provisions of the proposed bill and contains 3 pages of Monsanto and GMA talking points that outline their secret plan to undermine states’ rights, subverting both democracy and the will of the people, 90% of whom support GMO labeling. Continue reading


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public support for labeling

An encouraging piece from the New York Timescorn

Strong Support for Labeling Modified Foods
By Allison Kopicki, Published: July 27, 2013

Americans overwhelmingly support labeling foods that have been genetically modified or engineered, according to a New York Times poll conducted this year, with 93 percent of respondents saying that foods containing such ingredients should be identified.

Three-quarters of Americans expressed concern about genetically modified organisms in their food, with most of them worried about the effects on people’s health.

Thirty-seven percent of those worried about G.M.O.’s said they feared that such foods cause cancer or allergies, although scientific studies continue to show that there is no added risk.

read the full article here

 


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the big potato swap

via the Field Liberation MovementVIB wil een GGO populierenbos aanplanten te Wetteren.  Way to go, Belgians!
On May 29th 2011, hundreds of activists decontaminated a GM potato field trial in Wetteren (BE). They pulled up genetically modified potatoes and replaced them with organic varieties, which are naturally blight resistant.

The voluntary introduction of 108 genetically modified potatoes in the environment was carried out by the Flemish Institute for Biotechnology, University of Ghent, Higher Education Ghent, and the Flemish Agency for Agriculture and Fishery in cooperation with world’s largest chemical company BASF and the University of Wageningen.

The ‘Big Potato Swap’ was a public and nonviolent action of civil disobedience. The Catholic University of Leuven sacked researcher Barbara Van Dyck because of her participation in the ‘Big Potato Swap’ (read more about the dismissal here). The Belgian State is now prosecuting 11 of the activists for criminal gang!

more info HERE


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gmo rally in augusta, maine

Image

Right To Know GMO: Citizen Lobby Day
Thursday, May 30th
8:00 a.m. To 4:00 p.m.
At The Capitol In Augusta
Please come to the State House to help us shore up support for Maine’s landmark legislation requiring labeling of genetically modified organisms (GMOs) in food. Momentum is building as the campaign moves forward. We need your help to continue to exhibit a strong public display of support as this bill comes to a vote in the House and Senate. Continue reading


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calling all vermonters

Your tiny state is about to take on the wrath of monsanto. GMO-nutrition-facts
Courage! Solidarity! Get out the vote!

Rural Vermont – ACTION ALERT & Legislative Update
Now is the time for Citizen Action on Labeling Genetically Engineered Foods
PLEASE JOIN US AT A GRASSROOTS ACTION FORUM!  Montpelier tonight, Burlington and Middlebury tomorrow.

With one week to go before the Legislature takes its annual break for Town Meeting Week, momentum is building for H.112, the bill which will require that genetically engineered food sold in Vermont be labeled.

The House Agriculture Committee has once again taken hours of testimony from a wide variety of witnesses and the Committee’s Chair, Rep. Carolyn Partridge, has indicated that the Committee will vote on the bill by the end of this week.
Continue reading


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important to watch these cases

Because that farmer is all alone out there facing a MEGA corporation with fangs.

In a front page story on Saturday, the Post writes up a case that might go to the Supreme Court about a farmer who planted surplus seed from a grain elevator and is being sued by Monsanto, because some of it was Roundup Ready.

FARMER161360187227

Read the article HERE


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a new, and super good looking DIY labeling campaign

GMOInsideLogo.fw_to demonstrate how pervasive are GMO ingredients in processed foods:

Print out the labels.
Slap them around.
Make sure your mother is adequately informed, and rallying up her posse to join in the furor.
With consumer outrage there is retailer response.
With retailer action comes brand action
With brand action comes better farming practices.
Better farming practices leaves us with a liveable planet.
and the posibility of future Goodness.
soil microbial life
drinkable water
healthier food.
For goodness sake. Lets make a stink!
x Severine


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genetic roulette

Jeffrey Smith’s brand new film, Genetic Roulette, can be watched free for the next week: http://geneticroulettemovie.com/ 

This is an incredibly comprehensive documentary about the impact of GMOs. If you eat food, and especially if the food you eat comes from a store, then you should watch this video.

When the US government ignored repeated warnings by its own scientists and allowed untested genetically modified (GM) crops into our environment and food supply, it was a gamble of unprecedented proportions. The health of all living things and all future generations were put at risk by an infant technology.

After two decades, physicians and scientists have uncovered a grave trend. The same serious health problems found in lab animals, livestock, and pets that have been fed GM foods are now on the rise in the US population. And when people and animals stop eating genetically modified organisms (GMOs), their health improves.

This seminal documentary provides compelling evidence to help explain the deteriorating health of Americans, especially among children, and offers a recipe for protecting ourselves and our future.

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