The University of Hawaii at Maui is now offering Food Innovation Courses ONLINE! In this series National food-marketing expert, Lou Cooperhouse, takes you from market overview to legal and safety details. Find the edge you need in the food marketplace and help connect Hawai`i’s farms to tables everywhere!
The following courses will be offered this year:
- Food Trends and Food Marketplace Overview
- Food Technology and Product Development Process
- Quality Assurance and Food Safety Principles
- Good Manufacturing Practices (GMP) for Food Producers
Sign-up online or call EdVenture 808-984-3231 to register.
(10% online discount valid through August 15th)